Sunday: | Closed |
Monday: | Closed |
Tuesday: | 11:00am to 09:00pm |
Wednesday: | 11:00am to 09:00pm |
Thursday: | 11:00am to 09:00pm |
Friday: | 11:00am to 09:00pm |
Saturday: | 11:00am to 09:00pm |
6630 Highway 53 E
837 Hwy 400 South
126 Highway 400 N
220 Main St SW
1570 Buford Hwy NE
5690 Cumming Hwy
Announcement
In order to comply with GA Restaurant Association and CDC recommendations, our indoor seating is limited to 30 seats, 4 at our bar and we have 6 feet of space between each table. We are offering both dine in and take out. Our take out menu is the same as our dine in menu
Daily Soup
seasonal and fresh
$6.50 |
TBB Lump Crab Cake
with two aioli
$8.00 |
Smoke Trout Rillettes
spread on grilled baguette
$8.00 |
Bleu Cheese Chips
freshly cooked potato chips, bleu crumbles and scallions
$7.50 |
Pimento Cheese Tartine
spread on grilled baguette
$6.00 |
Chicken Liver Mousse
preserves, grilled bread
$7.00 |
Add to any salad: bleu cheese $1.50, anchovies $1.50, chicken $5.50, shrimp $8, curried chicken salad $6
Seasonal Salad
ruby red grapefruit fillets, pecans, blue cheese, bacon, TBB vinaigrette
$8.00 |
Warm Chèvre Salad
simple green salad with warm goats' cheese, bacon, pecans
$9.00 | |
Large Salad | $14.00 |
Simple Greens
sweet onion, radish, cucumber, TBB vinaigrette
$6.00 | |
Large Salad | $9.00 |
Caesar Salad*
classic presentation
$7.00 | |
Large Salad | $11.00 |
All Sandwiches Served with Frites. Swap soup or side simple green salad: $2
TBB Burger*
Local grass-fed chuck, pimento cheese, fried green tomato, pickled Vidalia, chipotle mayo, handmade potato bun. Leave off the bun- Save $1
$12.00 |
Specialty Sandwich
MKT |
Croque Monsieur
grilled Black Forest ham and Swiss cheese on brioche
$11.00 |
Croque Madame
grilled Black Forest ham and Swiss cheese on brioche, with sauce Mornay and a fried egg*
$13.00 |
Chicken Salad Sandwich
Curried chicken salad on toasted cibatta
$12.00 |
Quiche of the Day
with a choice of simple greens or a bowl of today's soup
$12.00 |
NC Mountain Trout
lemon/herb butter, green snap beans, tomato
$21.00 |
Wild US Shrimp
heritage grits cake, onion, sweet pepper, fennel, tomato/butter sauce
$19.25 |
Steak Frites*
Black Angus flatiron, with fries and bleu cheese butter
$22.00 |
Spaghetti al Pomodoro
with a simple tomato sauce
$12.00 |
Porcini Penne
pasta in mushroom and sage cream sauce
$14.00 |
Beef Tips
braised in red wine and tomato; penne
$19.25 |
Add to any salad bleu cheese $1.50, anchovies $1.50, chicken $5.50, shrimp $8
Daily Soup
seasonal and fresh
$6.50 |
Seasonal Salad
ruby red grapefruit fillets, pecans, blue cheese, bacon, TBB vinaigrette
$8.00 |
Foie Gras
seared, crisp pork belly, black pepper biscuit, sorghum syrup
$18.00 |
TBB Lump Crab Cake
with two aioli
$8.00 |
Warm Chèvre Salad
simple green salad with warm goats' cheese, bacon, pecans
$9.00 | |
Large Salad | $14.00 |
Chicken Liver Mousse
preserves, grilled bread
$7.00 |
Bleu Cheese Chips
freshly cooked potato chips, bleu crumbles and scallions
$7.50 |
Caesar Salad*
classic presentation
$7.00 | |
Large Salad | $11.00 |
Smoke Trout Rillettes
spread on grilled baguette
$8.00 |
Simple Greens
sweet onion, radish, cucumber, TBB vinaigrette
$6.00 | |
Large Salad | $9.00 |
Escargot en Bouchée
French snails, red wine, garlic, herbs, chèvre
$11.00 |
Featured Seafood Dish*
Your server will fill you in!
Mkt |
Filet of Angus Beef*
Exotic mushrooms, asparagus, fingerlings, Georgia olive oil, Vincotto
$34.50 |
Wild US Shrimp
heritage grits cake, onion, sweet pepper, fennel, tomato/butter sauce
$19.25 |
Algerian-Style Chicken Breast
artichokes, olives, preserved lemon, pearled couscous
$19.25 |
North Carolina Mountain Trout
Lemon/herb butter, green snap beans, tomato
$21.00 |
Veal Scaloppini
spaetzle, spinach, lemon/caper pan sauce
$19.25 |
Steak Frites*
Black Angus flatiron, with fries and bleu cheese butter
$22.00 |
Lamb Ragu
house-made pasta, green peas, mint, parmesan cheese
$19.25 |
Smoked Duck Breast* (Seasonal Item)
dried cherries, cassis reduction, beans and potatoes
$23.00 |
Beef Tips
braised in red wine and tomato; penne
$19.25 |
Choice of:
Soup Crab Cake
Smoked Trout Rillettes
Simple Green Salad
Caesar Salad
Choice of:
Lamb Ragu
Shrimp and Grits
Algerian Chicken
Beef Tips
Campo Viejo, Cava Brut, SP
Glass | $5.00 |
Bottle | $28.00 |
JP Chenet Rose, Pink Sparkling Brut Rose, FR
Glass | $5.00 |
Bottle | $28.00 |
LaMarca, Prosecco, IT
187ml | $9.50 |
Scharffenberger, Brut Excellence, CA
Bottle | $36.00 |
Henriot Brut Souverain, Champagne, FR
Bottle | $70.00 |
Peter Mertes (Sweet) Riesling, GER
Glass | $8.50 |
Bottle | $33.00 |
Mezzacorona, Pinot Grigio, IT
Glass | $7.75 |
Bottle | $30.00 |
Ramon Bilbau, Albariño, SP
Glass | $9.50 |
Bottle | $36.00 |
Guenoc, Sauvignon Blanc, CA
Glass | $8.00 |
Bottle | $30.00 |
Allan Scott, Sauvignon Blanc, Marlborough, NZ
Bottle | $38.00 |
Pine Ridge, Chenin Blanc/Viognier, CA
Glass | $8.00 |
Bottle | $31.00 |
Las Brisa
Verdejo. Bright and full of white fruit; peach, pear & apple. Lime-y citrus (Featured wines from Spain)
Glass | $7.25 |
Bottle | $33.00 |
Chateau Ducasse, White Bordeaux, FR
Bottle | $36.00 |
Ventoux Viognier, Rhone Valley, FR
Bottle | $36.00 |
Unique, Sauvignon Blanc, Loire Valley, FR
Glass | $10.00 |
Bottle | $38.00 |
Jean-Marc Brocard, Chablis, FR
Bottle | $39.00 |
Searidge, CA
Glass | $7.00 |
Bottle | $25.00 |
Replica, Knockoff, CA
Glass | $8.00 |
Bottle | $30.00 |
William Hill, Central Coast, CA
Bottle | $29.00 |
Mossback, Russian River Valley, CA
Bottle | $35.00 |
Charles Krug, Carneros, CA
Glass | $11.00 |
Bottle | $42.00 |
Frogtown Inclination, Chardonnay From GA
Bottle | $29.00 |
Beringer, White Zinfandel, CA
Glass | $6.50 |
Bottle | $25.00 |
Domaine Houchart, Dry Rosé, FR
Glass | $9.50 |
Bottle | $35.00 |
Smith & Perry, Pinot Noir, Oregon
Glass | $9.50 |
Bottle | $36.00 |
Kings Ridge, Willamette Valley, OR
Bottle | $35.00 |
David Bruce, Russian River Valley, CA
Bottle | $60.00 |
Norton, Malbec, Mendoza, AR
Glass | $10.00 |
Bottle | $38.00 |
Cline, Zinfandel, CA
Glass | $8.00 |
Bottle | $30.00 |
Writers Block, Zinfandel, Lake County, CA
Bottle | $44.00 |
Tenacious Red, Red Blend Paso Robles, CA
Glass | $8.00 |
Bottle | $30.00 |
Niel
Grenache. Dark & inky, black cherries, leather and tobacco (Featured wines from Spain)
Glass | $7.25 |
Bottle | $33.00 |
Bernard Latour Cotes du Rhone, Rhone Valley, FR
Bottle | $36.00 |
San Felice Il Grigio, Chianti Classico Riserva, IT
Bottle | $39.00 |
Domaine Bois de Boursan, Chateauneuf du Pape
Bottle | $75.00 |
Searidge, Merlot, CA
Glass | $7.00 |
Bottle | $25.00 |
Laroque, Cabernet Franc, FR
Glass | $8.00 |
Bottle | $31.00 |
Searidge, Cabernet, CA
Glass | $7.00 |
Bottle | $25.00 |
Josh, Cabernet, CA
Glass | $9.00 |
Bottle | $34.00 |
Justin Isosceles, Cabernet Blend, Paso Robles, CA
Bottle | $60.00 |
Joseph Carr, Cabernet, Paso Robles, CA
Bottle | $42.00 |
Beringer, Cabernet, Knights Valley, CA
Bottle | $45.00 |
Charles Krug, Cabernet, Yountville, CA
Bottle | $55.00 |
Crossbarn, Cabernet, Napa Valley, CA
Paul Hobbs Cabernet
Bottle | $70.00 |
Frank Family, Cabernet, Napa Valley, CA
Bottle | $65.00 |
Georgia Bee's Knee's
Atlanta's 229 gin, Wild GA Honey Mead, Lemon
$10.00 |
Manhattan
Woodford Rye, Dark Pearls Multiberry Mead, bitters
$10.00 |
Blackberries In Fall
Buffalo Trace, Dark Pearls Multiberry Mead Berries & Bitters
$10.00 |
Apple Old Fashioned
Laird's 7 ½ Year Apple Brandy, Apple/Cardamon Syrup, Muddled apple & bitters
$8.00 |
Blood Orange Margarita
Tequila, Triple Sec, Blood Orange Shrub
$9.00 |
Grapefruit Martini
Absolut Mandrin, Triple Sec, Fresh Lime and Grapefruit Juices
$9.00 |
A Dirty Slap
Bombay Gin, House-made "Filthy Mix". Make it a Dennis with Citrus Vodka
$9.00 |
Blue Smoke
Tito's, House-stuffed Blue Cheese Olive. A drop of Mescal gives it a little smoky flavor
$9.00 |
French "Tini"
Grey Goose, Champagne, Raspberry, Pineapple
$12.00 |
Pink Boneshaker
229 Gin, Grapefruit, Campari
$7.50 |
Pomegranate Lemon Drop
Citrus Vodka, Pom Grenadine, Lemon
$9.00 |
Beers
Ask Server for Most Up-to-Date List
Crispy Fried Frog's Legs
with sauce Gribiche
Hoppin' John Soup
Black-eyed Peas, Rice, Collards & Pig
Warm Goats' Cheese Salad
mixed greens, pecans, bacon, tomato
Toad in a Hole
Spinach, mushroom, red onion salad topped with a fried egg in sourdough toast
Rabbit Legs Quarters
Braised with Dijon Mustard, Green Peppercorns, and 29 Cloves of Garlic; on egg noodles
Mahi Mahi
Seared, served on ginger rice, stir fried Veggies, citrus beurre blanc, sweet chili sauce
Grasshopper Pie
229 Gin, Grand Marnier, Sweet Vermouth, Lime
from the Savoy Hotel, blended for Leap Day, 1928
$9.00 |
Chardonnay, Toad Hollow Vineyards, CA
$8.00 | |
$29.00 |
Pinot Noir, Toad Hollow Vineyards, CA
$8.00 | |
$29.00 |
Peach Margarita
Tequila, Triple Sec, Georgia Peach Shrub
$9.00 |
White Negroni
Gin, Dolin Blanc, Suze
$9.00 |
Peach Sangria
Muddled fruit, Rum, Shrub, New Age Wine
$9.00 |
Hemingway Daiquiri
Rum, Lime, Luxardo, Grapefruit
$9.00 |
A Bitter Ending
A Hemingway with a Compari sinker
$10.00 |
TBB Manhattan
Buffalo Trace, Amaro, Black Walnut Bitters
$9.50 |
Moscow Mule
Tito' s, Lime, Ginger Beer
$8.00 |
A Dirty Slap
Bombay Gin, House-made "Filthy Mix" . Make it a Dennis with Citrus Vodka
$9.00 |
Blue Smoke
Tito' s, House-stuffed Blue Cheese Olive. A drop of Mescal gives it a little smoky flavor
$9.00 |
French"tini"
Grey Goose, Champagne, Raspberry, Pineapple
$12.00 |
Pink Boneshaker
229 Gin, Grapefruit, Campari
$7.50 |
Seasonal Soup
Tomato, Tarragon Bisque + house made croutons
$6.50 |
Foie Gras
seared, crisp pork belly, black pepper biscuit, sorghum syrup
$18.00 |
Bleu Cheese Chips
freshly cooked potato chips, bleu crumbles and scallions
$7.50 |
TBB Lump Crab Cake
with two aioli (roasted red pepper and saffron)
$8.00 |
Smoke Trout Rillettes
spread on grilled baguette
$8.00 |
Pimento Cheese Tartine
spread on grilled baguette
$6.00 |
Chicken Liver Mousse
peach preserves, grilled bread
$7.00 |
Add to any salad bleu cheese $1.50, anchovies $1.50, chicken $5.50, shrimp $8
Simple Greens
sweet onion, radish, cucumber, TBB vinaigrette
$6.00 | |
Large Salad | $9.00 |
Caesar Salad*
classic presentation
$7.00 | |
Large Salad | $11.00 |
Warm Chevre Salad
on mixed greens with smoked bacon and pecans
$9.00 | |
Large Salad | $14.00 |
Algerian Chicken
artichokes, olives, preserved lemon, pearled couscous
$18.00 |
Cold Smoked, Seared Duck Breast
W/ Caramelized Peach Reduction, Green Beans & Russet, Sweet Potato, Vidalia Onion Hash
$25.00 |
Filet of Angus Beef*
Asparagus, steak fries, Georgia olive oil, Vincotto
$38.00 |
NC Mountain Trout
lemon/herb butter, green snap beans, tomato
$23.00 |
Seafood Gumbo with Rice
Andouille sausage, catfish, shrimp, mussels
$23.00 |
Steak Frites*
Black Angus flatiron, with fries and bleu cheese butter
$20.00 |
Quiche
Tomato Confit, Feta Cheese, Herbs + W/ soup or salad
$10.00 |
Veal Scaloppini
spaetzle, spinach, lemon & caper pan sauce
$18.00 |
Wild US Shrimp
heritage grits cake, onion, sweet pepper, fennel, tomato/butter sauce
$20.00 |
Sandwiches Come with Fries, Fresh Cooked Potato Chips or Green Beans
TBB Burger*
ground chuck, pimento cheese, fried green tomato, pickled Vidaliia, chipotle mayo, handmade potato bun + Leave off the bun - Save $1
$12.00 |
Just a Plain Ol' Cheese Burger*
beef patty, american cheese, bun + Leave off the bun - Save $1
$10.00 |
Black Forest Ham
Apple Celery Salad, Swiss Cheese, Honey Dijonaise + on ciabatta
$13.00 |
Chocolate
contains nuts
$6.00 |
Key Lime Pie
with fresh whipped cream
$6.00 |
Peach Crisp w/ Bourbon Butter Pecan Ice Cream
Contains nuts
$6.00 |
Creme Brulee
white coffee, burnt sugar top
$6.00 |
Lamarca, Prosecco, IT
187ml | $9.00 |
Campo Viejo, Cava Brut, SP
$5.00 | |
$25.00 |
JP Chenet Rose, Brut Rose, FR
$5.00 | |
$25.00 |
Henriot Brut Souverain, Champagne, FR
$70.00 |
Peter Mertes (Sweet) Riesling, GER
$8.50 | |
$30.00 |
Mezzacorona, Pinot Grigio, IT
$8.50 | |
$30.00 |
Pine Ridge, Chenin Blanc/Viognier, CA
$9.00 | |
$34.00 |
Unique, Sauvignon Blanc, Loire Valley, FR
$10.00 | |
$38.00 |
Guenoc, Sauvignon Blanc, CA
$8.00 | |
$30.00 |
Chateau Ducasse, White Bordeaux, FR
$36.00 |
Jean-Marc Brocard, Chablis, FR
$39.00 |
Searidge, Chardonnay, CA
$7.00 | |
$25.00 |
Replica, Knockoff, CA
$8.00 | |
$30.00 |
Toad Hollow, Mendocino County, CA
$35.00 |
William Hill, Central Coast, CA
$29.00 |
Mossback, Russian River Valley, CA
$36.00 |
Charles Krug, Carneros, CA
$11.00 | |
$42.00 |
Beringer, White Zinfandel, CA
$6.50 | |
$25.00 |
Domaine Houchart, Dry Rosé, FR
$9.50 | |
$35.00 |
Firesteed, Willamette Valley, OR
$9.50 | |
$32.00 |
David Bruce, Russian River Valley, CA
$60.00 |
Lujuria, Malbec, AR
$10.00 | |
$38.00 |
Tenacious Red, Red Blend, Paso Robles, CA
$8.00 | |
$30.00 |
Cline, Zinfandel, Lodi, CA
$8.00 | |
$30.00 |
Writers Block, Zinfandel, Lake County, CA
$44.00 |
Domaine de l'Espigouette Cotes du Rhone, Rhone Valley, FR
$36.00 |
San Felice Il Grigio, Chianti Classico Riserva, IT
$39.00 |
Domaine Bois de Boursan, Chateauneuf du Pape
$74.00 |
Searidge, Merlot, CA
$7.00 | |
$25.00 |
Searidge, Cabernet, CA
$7.00 | |
$25.00 |
Laroque, Cabernet Franc, FR
$8.00 | |
$31.00 |
Josh, Cabernet, CA
$9.00 | |
$34.00 |
Joseph Carr, Cabernet, Paso Robles, CA
$42.00 |
Beringer, Cabernet, Knights Valley, CA
$45.00 |
Justin Isosceles, Cabernet Blend, Paso Robles, CA
$60.00 |
Charles Krug, Cabernet, Yountville, CA
$55.00 |
Frank Family, Cabernet, Napa Valley, CA
$65.00 |
Angry Orchard, Sparkling Rose Cider
$8.00 |
Angry Orchard, Stella Artro
$8.00 |
Bud Light
$3.50 |
Jekyll Brewing (Alpharetta) Southern Juice, Tropical Style
$4.50 | |
To-Go | $3.50 |
Sweet Water (Atlanta) 420 Extra Pale Ale
$4.50 | |
To-Go | $3.50 |
Creature Comforts (Athens) BIBO, Crisp, Clean, Dry Pilsner
$4.50 | |
To-Go | $3.50 |
Creature Comforts (Athens) Tropicalia, Ripe and Aromatic
$4.50 | |
To-Go | $3.50 |
Monday Night Brewing (Atlanta), Drafty Kilt, Scotch-Style Ale
$4.50 | |
To-Go | $3.50 |
Arches (Hapeville) Low Viz, Unfiltered, Hazy IPA
$4.50 | |
To-Go | $3.50 |
Arches (Hapeville) Southern Bel, Belgian Ale
dark fruit, coconut
$4.50 | |
To-Go | $3.50 |
Reformation (Woodstock) Jude, Belgium-Style Triple
$4.50 | |
To-Go | $3.50 |
Left Nut Brewing (Gainesville) Bridge to Nowhere, Classic Golden IPA
$4.50 | |
To-Go | $3.50 |
Gate City Brewing (Roswell) Citras Maximus, India Pale Lager
citra hops, lager yeast
$4.50 | |
To-Go | $3.50 |
Gate City Brewing (Roswell) Copperhead, American Amber Ale
$4.50 | |
To-Go | $3.50 |
Gate City Brewing (Roswell) Terminus, Baltic Porter (Cold Canned Chocolate Coffee)
$4.50 | |
To-Go | $3.50 |
Peach and Ginger Shrub
Makes an Awesome Margarita! Georgia Peaches, Fresh Ginger, Savories and finished with Champagne Vinegar; with suggested recipes
$9.00 |
Bloody Mary Kit
A quart of freshly made house bloody mary mix with all the fixins
$12.00 |
Quarantine is Bittersweet
jar of magic with 2 bottles of premium tonic
$8.00 |
Because We Can't Go Anywhere Anyway!
Made for the Brown Liquor Lover; savories, citrus and Because Coffee Beans
$8.00 |
Tbb Signature Filthy Martini Mix
½ pint of our house-made dirty martini mix with 8 hand stuffed bleu cheese olives
$9.00 |
Sangria- Red or White
Wine, Rum Syrup, Fresh Fruit
$14.00 |
Choose 2:
Par-Cooked Baguette
with Honey Butter
Buttermilk Biscuits
with Country Ham
Poppy Seed Muffins
Choose 2:
Pimento Cheese Spread
Goats' Cheese and Herb Spread
Smoked Trout Spread
Choose 1:
Spinach, Mushroom, Egg, Bacon Salad
with TBB Vinaigrette
Simple Greens Salad
with TBB Vinaigrette
Vegetable Platter
variety of raw and pickled veggies
Pick 1 per person
Asparagus Quiche
Sausage, Potato, and Peppers Quiche
Grits, Bacon, Eggs, Cheddar Cheese Casserole
Double Chocolate, Cherry Cookies
2 per person
Vanilla Bean Panna Cotta
with fresh strawberries
Key Lime Cupcakes
1 Lb. Cold Poached Lobster Salad
$40.00 |
1 Lb. Cold Sliced Roast Tenderloin of Beef
$36.00 |
1 Lb. Curry Chicken Salad
$9.00 |